I have a bunch of shell noodles and we are tired of spaghetti! Is there something else that we can do with them? Maybe another kind of sauce we can make?
How about a white sauce? You can even buy it - it's called Alfredo. You can also use the shells in homemade macaroni and cheese. It's a bit tougher to make but oh so good to eat!
Whenever we have left over pasta, I like to steam it to get it hot again, then toss it with a little bit of butter, then chop some fresh parsley and toss it with the pasta. Makes a simple side dish.